Cream of Mushroom Soup
November 23, 2009My usual procedure for developing a new recipe is something like this:
- Research
- Draft Recipe
- Experiment
- Reflection
- Revision, Revision, Revision
My usual procedure for developing a new recipe is something like this:
Week 2 is already finished, and my plans are on schedule. Among other culinary trips (see the new beef stroganoff and updates to cranberry orange bread), this week’s accomplishments include smoked ham-vegetable stock, peanut butter milk chocolate bark, candied orange zest, dark chocolate bark with said zest, potato rosemary rolls with roasted garlic, brown roux, and a test run on roasted chestnuts.